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A Press Democrat Blog

Proximal Kitchen

Cooking locally, with really sharp knives

Use Those Leftovers: Wild Salmon, Two Ways.

Salmon Two Ways: Prosciutto Wrapped & Simply Raw, Pistou & PolentaLeftovers, I often think, represent one of the home cook’s closest friends and greatest motivators, because respect for the limited resources from which our meals derive is a core moral imperatives for all cooks, and inefficiency and waste are its very antithesis. Of course efficiency in the kitchen saves us time and money, but it’s much more than that: … Read More »

Wild Salmon for Wild Kids

wild salmon w/ pistou, polenta, arugula saladThis dish came about, like so much of what transpires here in the PK, because it was the obvious thing to do: Driving home with my eldest daughter, we stopped by the small but exceptional Tuesday market. We had very little time and were already behind schedule for dinner, so prep time had to be short. And, of course, the ultimate test for any kids’ meal: Would the little monsters actually eat whatever I put in front of them?… Read More »

Cold Food for Hot Mamas

As most any mom will tell you, there is a world of difference between “cooking for moms” and “cooking for moms”: The noun implies more of her time spent over a cooktop, while the verb at least suggests the possibility that she might end up on the receiving end of the culinary goodie bag for a change. To wit: My wife recently put in a special request for the Moms’ Night Out she was hosting for a small cadre of mamacitas sans kids and husbands, a professional dance instructor, and a trunk full of pink bubbly…… Read More »

Corn Salsa Even My Kids Will Eat (Recipe)

Like the 49ers staring at a 4th-and-20, last Friday’s post ended with a whimper, a don’t think/just-punt sort of moment, as my employer’s requirement for some actual work and the post’s rapidly escalating word count dictated a hasty retreat from a recipe that I had the poor form to advertise and picture, but not to supply. So, think of today as a reprieve from the instant-replay booth – not exactly lucky, but fortuitous nevertheless.

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Corn Salsa Even My Kids Will Eat

Salmon Corn Cakes, Corn Serrano Chile Salsa, Padron PeppersCoaching basketball at the professional level, managing a United Nations peace-keeping mission, and getting kids to eat something for the first time – a category generally construed to mean anything with so much as a twig of the family tree in the Vegetable Kingdom, but often including everything not already vetted and approved via previous personal experience (a logical circularity seemingly lost on my own children) – all depend as much on the application of politics as of force:… Read More »